Just in time for the return of the beautiful summer weather, our new outdoor area with barbecue, kitchen with tap and seating was officially opened last week and thus handed over to the employees at Achenbach for free use. During the lunch break, André E. Barten, Sebastian Groos and Peter Haub served delicious sausages from the grill.
In future, it will be possible to enjoy a relaxed lunch break, hold a meeting or get together after work.
We are pleased to see that it´s already being used, as just spontaneously by our trainees.